Food Day

Yesterday wasn't much of a food day. Decent meals and did enjoy doing family lunch in the countryside at the local restaurant.  But today we made up. We stopped at bakeries and had delightful things, great coffee little snack sandwiches. And then we had a nice lunch. Fried pumpkin blossoms stuffed with mozzarella and anchovies, artichokes all's Romana, followed by rigatoni with an oxtail sugo (tomato based) with raisins, pine nuts and Romano cheese, then grilled lamb chops, a chicory salad with an anchovy vinaigrette, a salad mixta, and a fried artichoke. Followed with a tiramisu and cafe. Cafe equals a shot of espresso. Excellent execution and ingredients.